Cutlery

In order to maximize your efficiency in the kitchen and enjoy a pleasant cooking experience, you’ll need a range of kitchen knives for different tasks. At a minimum, most modern kitchens should at least come equipped with a chef’s knife (also called a cook’s knife), a utility knife and a paring knife. To complete your cutlery set, you’ll also want to consider adding a serrated bread knife, boning knife, cleaver, fillet knife and a set of steak knives. A knife sharpener or honing steel is also important for maintaining the cutting edge of your blades. Finally, a kitchen scissor set can be handy for additional cutting tasks, such as preparing flowers and opening packages. For a variety of high-quality kitchen knives, knife sets, kitchen scissors and knife sharpeners, check out our selection from Wusthof, Zwilling J.A. Henckels and Boker.