“Quick Look only”

“I'm not sure if I should be reviewing this yet since I have not yet used it for its normal purpose. However, I can say that it seems to be lighweight and compact when packed as expected. I did not expect the non-stick surface to be necessarily as non-stick as regular nonstick cookware. The surface has a rough texture, and I would imagine that if you were to get something caked on or burnt onto it, those things would not come off easily. I do think, however, that if you stick to heating up liquids and soups, or frying something with a persistent good layer of oil between the cooked item and the pot/pan, then it would not stick much. It may be more of a challenge however, to cook something like scrambled eggs or rice without having them stick in spots. I also would not use the metal utensils for cooking, as appears to be suggested. I believe that would accelerate the degradation of the surfaces. The cup does not have a rounded lip, nor could I figure out what one other reviewer meant by connecting the 2 utensils together to make them longer. However, they seem long enough to me, and I would use them individually. But then again, my hands are not the largest.”