“I resisted getting this for a while since I didn't "need" it. I kept thinking of different ways you could use it: serving berries, cookies or breads, crackers or chips, or even napkins and flatware. You can put cream and sugar in the containers, or flowers, or you can use those containers seperately on their own. You can put dip or sauce in the cups that hold the creamer/sugar containers. And if I decided not to keep it, it would make a great gift to have on hand. I think it's beautiful and i'm glad I bought it.”
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