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Item #4816U

Calphalon Accucore 2.5 Qt. Shallow Saucepan with Lid

$129.95 Compare at $200.00 Save 35%
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Information about Calphalon Accucore 2.5 Qt. Shallow Saucepan with Lid
Closeouts. Professional chefs like the responsive copper core of Calphalon's Accucore shallow saucepan, which works with two layers each of stainless steel and aluminum to create a consistent, even-heating surface across the entire surface of the pan. (Cools evenly, too!)
  • Calphalon is a leading brand in gourmet cookware, known for developing technologies that enhance the cooking experience for professional chefs and amateurs alike
  • Five layers include a magnetic stainless steel exterior and interior, two aluminum layers and a copper core
  • For use with gas, electric, halogen, ceramic and induction stove tops
  • Ergonomic, stay-cool handles
  • Safe for all utensils
  • Height: 3-1/2"
  • Diameter: 8"
  • Height with lid: 5-1/2"
  • Weight: 4 lb.
  • Material: Aluminum-layered stainless steel, copper core, tempered glass and stainless steel lid
  • Care: Oven, broiler and dishwasher safe
  • Made in China
  • US shipments only
Specs about Calphalon Accucore 2.5 Qt. Shallow Saucepan with Lid

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Most Helpful 5-Star Review

Verified Buyer Reviewed by Pan Happy from Lincoln, NE on Friday, January 4, 2013
Pan replaces one with broken plastic handle. I don't foresee having that problem with this one. It is very well made and appears durable. We have only recently started cooking with it, and so far it has more than met our needs. We prefer Stainless Steel and Iron to other cooking surfaces because... Read More
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  • Reviewed by Daisy 3 from Colorado on Friday, January 24, 2014
    Heats up quickly, cleans easily, and had a great weight--not too light or too heavy.
  • Verified Buyer Reviewed by Pan Happy from Lincoln, NE on Friday, January 4, 2013
    Pan replaces one with broken plastic handle. I don't foresee having that problem with this one. It is very well made and appears durable. We have only recently started cooking with it, and so far it has more than met our needs. We prefer Stainless Steel and Iron to other cooking surfaces because of possible health risks. It has also been easy to clean.

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