Bear and Son Cutlery Heritage Caper Knife - Walnut Handle, Leather Sheath

Item #4776R
$39.95 Save 38% Compare at $65.00
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About Bear and Son Cutlery Heritage Caper Knife - Walnut Handle, Leather Sheath

Closeouts. Make skinning big game easy with Bear and Son Cutlery's Heritage Caper knife. The walnut handle balances comfortably in your hand, and a leather sheath ensures your knife is always by your side when needed.


Specs about Bear and Son Cutlery Heritage Caper Knife - Walnut Handle, Leather Sheath

  • Knife style: Fixed
  • Blade shape: Clip point
  • Edge type: Plain
  • Blade length: 3-1/4"
  • Number of blades: 1
  • Overall length: 6-1/2"
  • Blade steel: Stainless steel
  • Handle material: Wood
  • Weight: 2.4 oz.
  • Made in United States of America
  • Please read our policy on ordering knives
  • Cannot ship to New York State.
  • US shipments only


Do you own this product? Write a review and help others with their buying decisions!

4.777777 5 Overall Rating: 4.8 Based on 9 reviews

Most Helpful 5-Star Review

Verified Buyer Reviewed by Elkhunter from Phoenix AZ on Monday, November 5, 2012
American made.At this price a great chance to own a Bear and Son blade.Really nice looking knife.
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Question & Answer

Questions about this product? Get answers from community and staff experts.

  • “what is the blade length.”
    Asked by none from Dallas, Tex on 7/16/2012 12:00:00 AM
    • Blade length: 3-1/4" Thanks for asking.
      Answered on 7/20/2012 12:00:00 AM by Prod.Spec. Ryan from Sierra Trading Post
    • 3 1/4 inches.
      Answered on 11/20/2012 12:00:00 AM by flyfisher from Fayetteville, AR

About Bear and Son Cutlery

A good knife should do two things – perform flawlessly and satisfy that little part of you that’s looking for a reason to take it out. Bear and Son Cutlery follow the tradition established way back in history when Jim Bowie fashioned the knife that opened the wilderness. Bear and Son Cutlery is proud to put their name on dependable knives that outdoorsmen are proud to carry. Skilled artisans craft each knife with care, creating affordable, high quality tools that are strong, durable and ready for the field. Every step of the knife-making process, from dies to heat treatments to grinding and assembly, is performed in the Bear and Son Cutlery factory. Under the watchful eyes of the craftsmen, high carbon hollow-ground stainless steel blades become hunting knives, skinners, guthooks, and lockbacks. Damascus steel blades are worked into stag bone or mother of pearl handles for a beautiful, durable example of knifemaking artistry. When you see the name Bear and Son Cutlery on a knife, you know you're getting quality craftsmanship, field tested durability and value for your money.