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About Denmark Enameled Cast Iron Skillet

Closeouts. Cast iron is the original non-stick cooking surface, free of chemicals and coatings that ultimately wear away. Denmark's enameled cast iron skillet heats quickly and evenly, and the dual handle design makes it easy to move from the stovetop to the oven.


Specs about Denmark Enameled Cast Iron Skillet


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4.000000 5 Overall Rating: 4 Based on 13 reviews

Most Helpful 5-Star Review

Reviewed by spoons from Madison on Tuesday, March 19, 2013
I didn't really need another large cast-iron skillet, but the deal was too good to pass up in this case. Cast-iron is one of the very best cooking surfaces. With care and proper use, it is a durable surface to which food does not easily stick that will last for decades, and I don't have to worry a... Read More
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  • Reviewed by Planet Ocean from Boston, MA on Monday, June 3, 2013
    As a result, the oil doesn't stay in the center and flows on to the edges, leaving the center to burn.
  • Reviewed by Ironwoodsman from Northeast on Monday, April 29, 2013
    I enjoy cooking with cast iron. It conducts heat well and evenly from cooktop to oven. Enameled coating works great on a glass cook top.
  • Reviewed by TeleSkiGirl from Colorado on Sunday, April 21, 2013
    Over the years I've become concerned with the amount of chemicals in our food supply and environment. One simple way I can cut my family's exposure to some chemicals is to get rid of non-stick chemical laden pans. I've slowly replaced the non-stick pans as the coating gives out. At first I tried just switching to uncoated pans. Hey, chefs use them, why can't I? Well, I've discovered that uncoated pans can cause a very sticky cooked on mess—apparently I do not put enough oil/butter/fat in them. Then I discovered my grandmother's old cast iron skillet. It was perfectly seasoned, but alas, I need more than one pan. Enter the Denmark Enameled Cast Iron Skillet. it is pre seasoned and ready to go!! Deep dish pizza, frittatas, perfectly browned meats…I could go on. It is ready from stove-top to oven. Plus, it stays warm after taking items off the heat. When my husband wants seconds they are not disgustingly cold. As a bonus, this is a good looking pan! The only negative I can come up with is the pan weighs a lot. There is no holding it with one hand while pouring and scraping the contents into something else. It is just too heavy. The other minor negative I can think of is the handle heats up. But after one or two minor surprises when you grab the handle, you'll remember it gets hot!! Also, I've taken to leaving the silicone pot holder draped over the handle. That's a good visual reminder!! That being said I still give it a 5 start rating. I new going in that it would be heavy and the handle gets hot. What I was interested in was the even heating and chemical free nature of cast iron.
  • Reviewed by Gina from WY on Thursday, March 28, 2013
    Quality affordable enameled cast iron skillets are hard to find!
    STP offers this well made skillet at their usual great price.
    We have enjoyed using the skillet, preseasoned and easy clean up. Just follow directions.
    It works well on our glass top cooking surface with the smooth enameled bottom/sides.

  • Reviewed by Mrs. Mike from Connecticut on Monday, March 25, 2013
    We were very impressed by the heft of this skillet when it arrived. I left it on the stove top for a few days and it was admired by all who saw it! The color is super; It heats nicely and cleans up great. This would make a great gift!

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About Denmark

Denmark cookware is a treat to use in the kitchen and a pleasure to own. If you enjoy spending time cooking flavorful, wholesome meals, you’ll certainly appreciate what Denmark cookware has to offer. By utilizing only the best materials and craftsmanship, including extremely durable stainless steel, hard-anodized aluminum and rugged cast iron, Denmark cookware is designed to provide many years of enjoyment. Whether you choose Denmark cast iron cookware for its excellent heat conductivity or Denmark’s modern stainless steel and aluminum cookware, you can be sure you’re getting a product you’ll want to use again and again.