About Epicurean Non-Slip Cutting Board - 18x13”
2nds. Ideal for smooth, damp cooking surfaces, Epicurean's non-slip cutting board keeps steady under your knives, thanks its grippy silicone corners, which can be removed for easy clean-up. The nonporous wood fiber surface goes easy on your knives, too.
Specs about Epicurean Non-Slip Cutting Board - 18x13”
- Weight: 2 lb. 4.2 oz.
- Material: Nonporous wood fiber
- Length: 18"
- Width: 13"
- Dishwasher safe: Yes
- Made in United States of America
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Most Helpful 5-Star Review
Verified Buyer Reviewed by J from Michigan on Sunday, December 3, 2017The cutting surface has a nice feel to it, but it gets a funny smell when wet/moist. It reminds me of the formaldehyde smell from 9th grade biology (think frog dissections). Pretty off-putting when your prepping dinner. I'm hopping the smell goes away after several washings... and before my wife throws it in the trash.
Verified Buyer Reviewed by Johnny Wishbone from Folsom, CA on Tuesday, November 14, 2017I originally shied away from Epicurean boards. They felt too hard to me, and I thought they would be tough on blades (have you ever seen people that use glass cutting boards and wonder why there's not a sharp knife in the house?!) But I picked one up a few years ago and gave it a shot anyway. This was back before the Epicureans had rubber feet. I ended up buying some spring-type add-on feet that have been great.
Anyway, the boards are really decent. I like how thin they are. You can store them upright along with several other boards you may own. I don't like the Epicureans without the feet, as I found the boards will warp a tiny bit after putting them in the dish washer (don't worry, it doesn't seem to be permanent.) Really, don't worry...the boards don't wobble at all. I'm a bit of a nitpick with regard to such things.
This particular board is nice. I really like the black. It is a nice large size and I think it's perfect for cooking dinner. I do prefer to have an 11"x14" for smaller tasks and for that I still use my older Epicurean. In all, these boards are much nicer looking than many plastic boards and about the same to cut on. These are maybe a little bit harder, but don't seem to dull my knives faster than wood or plastic. I recommend giving them a try.
Verified Buyer Reviewed by scotchwood from Woodbury, MN on Monday, June 26, 2017I have several Epicurean cutting boards in different sizes. They are amazing. They don't dull my knives, which is extremely important to me. This board, with the nonslip rubber corners, stays in place when cutting produce and other food items. I highly recommend this or any other Epicurean cutting board.
Verified Buyer Reviewed by Dshep from Maryland on Monday, October 3, 2016Perfect size for making meals. Large and easy to clean. Grips to countertop. Love this board! Great value!
Verified Buyer Reviewed by Anonymous from Coos Bay, Oregon on Monday, June 6, 2016We have many of the Epicurean Cutting Boards which we have used in a commercial kitchen for years. We use them with a rubber mat or damp towel so they do not slip, the non-slip corners on the cutting boards are great and very easy to use and clean. Also a great size for commercial use as well.